Six fabulous Michelin-starred (awarded in 2016) restaurants are at your disposal in the Rías Baixas region:
- In O Grove: Culler de Pau. Click the video to see the chef Javier Olleros
- In Cambados: Yayo Daporta
- In Poio: Pepe Vieira e Casa Solla: click the video to see the chef Pepe Solla.
- In Vigo: Maruja Limón
- In Tui: Silabario
Enjoy the best Galician produce, and the best traditional and avant-garde cuisine.
Furthermore, these restaurants are situated in municipalities with great historical, cultural and natural appeal.
It is a unique opportunity to enjoy six of the world's best restaurants, serving excellent-quality Galician produce and offering the best avant-garde and traditional Galician cuisine.